Tuesday, November 22, 2022

What Are Herbal Tinctures?

 Herbal tinctures are concentrated liquid extracts of the medicinal properties of herbs.  Organic and wildcrafted individual herbs decocted in grain alcohol for better disbursement.  They are made into liquid tinctures to be taken in water or under the tongue.  I have included a brief description of some of the more common and useful tinctures.  



 All of these and many more can be purchased here.

Astragalus (Astragalus membranaceous): Astragalus root has always been used in traditional Chinese medicine. It strengthens immunity, prevents colds and flu and can stimulate overall health. Moreover, astragalus has antioxidant properties, being recommended in conditions such as heart disease. To prevent colds, you can have astragalus root soup once a week during the winter. Take this antiviral herb twice a day to prevent or treat colds and flu. 

Calendula (Calendula officinalis) is a good herbal treatment for the skin, commonly known as Pot Marigold. (It is not a true marigold.) Calendula is a popular ornamental plant. The petals are edible and can be used fresh in salads. It is an anti-inflammatory, an anti-tumor agent and a remedy for healing wounds. Calendula in suspension or in tincture is used topically for treating acne, reducing inflammation, controlling bleeding and soothing irritated tissue. Try washing your skin with the liquid or taking it orally..

Dandelion (Taraxacum officinale) is a leading remedy for detoxing the liver. It stimulates the flow of bile, a fluid that assists fat digestion, which is why it’s used for liver and gallbladder disorders.  Dandelion has scientifically documented potent diuretic properties. It relieves constipation and eases bloating and swelling. Dandelion should be used for 4 to 6 weeks at a time. For it’s liver benefits,  dandelion is helpful for acne.  This extracted herb is in a liquid tincture.  

Corn Silk (Barbe de Maïs): The long shiny fibers at the top of an ear of corn are called corn silk. Corn silk is used as a medicine. Corn silk is used for bladder infections, inflammation of the urinary system, inflammation of the prostate, kidney stones, and bedwetting. It is also used to treat congestive heart failure, diabetes, high blood pressure, fatigue, and high cholesterol levels..  

Echinacea (Echinacea purpurea): The roots and rhizomes of Echinacea plants have long been used to treat the common cold and to bolster the immune system. Treats colds, flu, sore throat, and other common infections.  Echinacea is also used against many other infections including the flu, urinary tract infections, vaginal yeast infections, genital herpes, bloodstream infections (septicemia), gum disease, tonsillitis, streptococcus infections, syphilis, typhoid, malaria, and diphtheria.

Garlic (Allium) can be taken internally 2-3 times a day as well as massaging your acne with a raw garlic clove or tincture, 2 times a day. Time this regime prior to the two times you wash your face. After massaging your acne with the garlic, allowing the juice to dry on the acne, then wash your face.  Garlic supplementation helps to prevent and reduce the severity of common illnesses like the flu and common cold. High doses of garlic appear to improve blood pressure of those with known high blood pressure (hypertension). In some instances, supplementation can be as effective as regular medications.



Ginkgo (Ginkgo biloba): for blood flow, mental fuzziness, memory loss, or vertigo. Ginkgo is often used for memory disorders including Alzheimer’s disease. It is also used for conditions that seem to be due to reduced blood flow in the brain, especially in older people. These conditions include memory loss, headache, ringing in the ears, vertigo, difficulty concentrating, mood disturbances, and hearing disorders. Some people use it for other problems related to poor blood flow in the body, including leg pain when walking (claudication), and Raynaud’s syndrome (a painful response to cold, especially in the fingers and toes). Ginkgo leaf is also used for thinking disorders related to Lyme disease and depression.  Sometimes use ginkgo to treat sexual performance problems. It is sometimes used to reverse the sexual performance problems that can accompany taking certain antidepressants called SSRIs. Ginkgo been tried for eye problems including glaucoma, diabetic eye disease, and age-related macular degeneration (AMD). 

Kelp (Ascophyllum nodosum) is a significant source of iodine. Studies show that iodine stimulates the thyroid, boosting the body’s metabolism rate, allowing the body to burn calories more quickly. It is used for weight loss, high blood pressure, as a bulk laxative for constipation, and for treating radiation sickness. 

Marshmallow Root (Althaea officinalis) is a natural herb that is effectively used to assist in stimulating and cleansing the kidneys and bladder. Marshmallow leaf and root are used for pain and swelling (inflammation) of the mucous membranes that line the respiratory tract. They are also used for dry cough, inflammation of the lining of the stomach, diarrhea, stomach ulcers, constipation, urinary tract inflammation, and stones in the urinary tract. 

Oregon Grape Root (Berberis aquifolium) has antibiotic properties and helps stimulate the immune system. It is used as a blood purifier for acne. Dermatologic Therapy published a clinical study in 2010. Oregon grape root was specifically mentioned for acne, because of the anti-microbial, anti-inflammatory, and liver-protecting chemicals contained in the herb.  

Siberian ginseng (Eleutheroccocus senticosus): Siberian ginseng root is used to make medicine.  Often called an “adaptogen”, it strengthen the body and increase general resistance to daily stress. Siberian ginseng is used for conditions of the heart and blood vessels such as high blood pressure, low blood pressure, hardening of the arteries (atherosclerosis), and rheumatic heart disease.  It is also used for kidney disease, Alzheimer’s disease, attention deficit-hyperactivity disorder (ADHD), chronic fatigue syndrome, diabetes, fibromyalgia, rheumatoid arthritis, flu, colds, chronic bronchitis, and tuberculosis. It is also used for treating the side effects of  chemotherapy.  Siberian ginseng is used to improve athletic performance and the ability to do work. Also used for sleep problems (insomnia) and the symptoms of infections caused by herpes simplex type 2. Boosts the immune system, prevents colds and increase appetite.

S




Saturday, November 5, 2022

Herbal Teas You Should Try for Health and Well Being

 Herbal teas are teas made from plants, seeds, flowers, roots or fruits of all plants except Camellia sinensis. They have been used as natural home remedies for thousands or hundreds and thousands of years. Before the invention of modern medicine, herbs and seeds were used for treating anything from infections to rashes and fevers.       

Herbal teas have been around for centuries. Yet, despite their name, herbal teas are not true teas at all. True teas, including green tea, black tea and oolong tea, are brewed from the leaves of the Camellia sinensis plant. On the other hand, herbal teas are made from dried fruits, flowers, spices or herbs.  This means herbal teas can come in a wide range of tastes and flavors and make a tempting alternative to sugary beverages or water.

In addition to being delicious, some herbal teas have health-promoting properties. In fact, herbal teas have been used as natural remedies for a variety of ailments for hundreds of years. Interestingly, modern science has begun to find evidence supporting some of the traditional uses of herbal teas, as well as some new ones.

Here is a list of 10 healthy herbal teas you’ll want to try.

1.       1Chamomile Tea      


Chamomile tea is most commonly known for its calming effects and is frequently used as a sleep aid. Two studies have examined the effects of chamomile tea or extract on sleep problems in humans. In one study of 80 postpartum women experiencing sleep issues, drinking chamomile tea for two weeks led to improved sleep quality and fewer symptoms of depression Another study in 34 patients with insomnia found marginal improvements in waking up during the night, time to falling asleep and daytime functioning after taking chamomile extract twice a day

What’s more, chamomile may not just be useful as a sleep aid. It is also believed to have antibacterial, anti-inflammatory and liver-protecting effects

Studies in mice and rats have found preliminary evidence that chamomile may help fight diarrhea and stomach ulcers. One study also found that chamomile tea reduced symptoms of premenstrual syndrome, while another study in people with type 2 diabetes saw improvements in blood glucose, insulin and blood lipid levels

While more research is needed to confirm these effects, preliminary evidence suggests that chamomile tea may offer a range of health benefits.

Summary: Chamomile
is well known for its calming properties, and preliminary evidence supports
this. It may also help relieve premenstrual symptoms and high blood lipid,
blood sugar and insulin levels.

2.    Peppermint Tea

Peppermint tea is one of the most commonly used herbal teas in the world.

While it’s most popularly used to support digestive tract health, it also has antioxidant, anticancer, antibacterial and antiviral properties.

Most of these effects have not been studied in humans, so it’s not possible to know if they might lead to health benefits. However, several studies have confirmed peppermint’s beneficial effects on the digestive tract.

Several studies have shown that preparations of peppermint oil, which often included other herbs as well, can help relieve indigestion, nausea and stomach pain. Evidence also shows that peppermint oil is effective at relaxing spasms in the intestines, esophagus and

Lastly, studies have repeatedly found that peppermint oil is effective at relieving symptoms of irritable bowel syndrome. Therefore, when you experience digestive discomfort, whether it be from cramping, nausea or indigestion, peppermint tea is a great natural remedy to try.

Summary: Peppermint
tea is traditionally used to relieve discomfort of the digestive tract. Studies
have found that peppermint oil can help relieve nausea, cramping, spasms and
stomach pain.

3.    Ginger Tea

Ginger tea is a spicy and flavorful drink that packs a punch of healthy, disease-fighting antioxidants.

It also helps fight inflammation and stimulates the immune system, but it’s most well known for being an effective remedy for nausea. Studies consistently find that ginger is effective at relieving nausea, especially in early pregnancy, although it may also relieve nausea caused by cancer treatments and motion sickness.

Evidence also suggests that ginger may help prevent stomach ulcers and relieve indigestion or constipation.  Ginger may also help relieve dysmenorrhea, or period pain. A number of studies have found that ginger capsules reduced pain associated with menstruation.

In fact, two studies found ginger to be as effective as non-steroidal anti-inflammatory drugs (NSAIDs) like ibuprofen at relieving period pain.

Finally, some studies suggest that ginger may offer health benefits for people with diabetes, though the evidence has not been consistent. These studies have found that ginger supplements helped with blood sugar control and blood lipid levels.

Summary: Ginger
tea is best known as a remedy for nausea, and studies have repeatedly found it
to be effective for this use. However, several studies have also found that
ginger can help relieve period pain, and it may offer benefits for people with
diabetes.

 

4      Hibiscus Tea                   
                                         
 

Hibiscus tea is made from the colorful flowers of the hibiscus plant. It has a pink-red color and refreshing, tart flavor. It can be enjoyed hot or iced.

In addition to its bold color and unique flavor, hibiscus tea offers healthful properties.

For example, hibiscus tea has antiviral properties, and test-tube studies have shown its extract to be highly effective against strains of the bird flu. However, no evidence has shown that drinking hibiscus tea could help you fight off viruses like the flu .

A number of studies have investigated the effects of hibiscus tea on high blood lipid levels. A few studies have found it to be effective, though a large review study found that it did not have a significant effect on blood lipid levels.

Nevertheless, hibiscus tea has been shown to have a positive effect on high blood pressure. In fact, many studies have found that hibiscus tea reduced high blood pressure, although most studies were not high quality. What’s more, another study found that taking hibiscus tea extract for six weeks significantly decreased oxidative stress in male soccer players.

Be sure to avoid drinking hibiscus tea if you’re taking hydrochlorothiazide, a diuretic medication, as the two may interact with each other. Hibiscus tea may also shorten the effects of aspirin, so it’s best to take them 3–4 hours apart.

Summary: Hibiscus tea may help lower high blood pressure and fight oxidative stress. However, it shouldn’t be taken with a certain diuretic medication or at the same time as
aspirin.

4.    Echinacea Tea  

Echinacea tea is an extremely popular remedy that’s said to prevent and shorten the common cold.

Evidence has shown that echinacea may help boost the immune system, which could help the body fight off viruses or infections. Many studies have found that echinacea can shorten the duration of the common cold, lessen the severity of its symptoms or even prevent it.

However, results are conflicting, and most studies have not been well designed. This makes it difficult to tell if positive results are due to echinacea or random chance. Therefore, it’s not possible to say definitively that taking echinacea will help with the common cold.

At the very least, this warm herbal drink may help soothe your sore throat or clear up your stuffy nose if you do feel a cold starting.

Summary: Echinacea
tea is commonly used to prevent or shorten the duration of the common cold.
While several studies have found it to be effective for this use, the evidence
on the matter is conflicting.

 

5.    Rooibos Tea

Rooibos is an herbal tea that comes from South Africa. It is made from the leaves of the rooibos or red bush plant. South Africans have historically used it for medicinal purposes, but there is very little scientific research on the topic.

Nevertheless, a few animal and human studies have been conducted. So far, studies have failed to show that it’s effective for allergies and kidney stones

However, one study has shown that rooibos tea may benefit bone health. One test-tube study suggests that rooibos tea, along with green and black tea, might stimulate the cells involved in bone growth and density. The same study found that the teas also lowered markers of inflammation and cell toxicity. The researchers suggested that this might be why drinking tea is associated with higher bone density.

Moreover, preliminary evidence shows that rooibos tea may help prevent heart disease.

One study found that rooibos tea inhibited an enzyme that causes blood vessels to constrict, similarly to how a common blood pressure medication does. Also, another study found that drinking six cups of rooibos tea daily for six weeks lowered blood levels of “bad” LDL cholesterol and fat, while increasing “good” HDL cholesterol.

Much more research is needed to confirm these effects and discover any further benefits. However, the preliminary evidence shows promise.

Summary: Rooibos tea has just recently begun to be studied by scientists. Preliminary evidence suggests that rooibos tea may help improve bone health and reduce heart disease risk, but more studies are needed.

 

6.    Sage Tea

Sage tea is well known for its medicinal properties, and scientific research has begun to support several of its health benefits, especially for brain health.

A number of test-tube, animal and human studies have shown that sage is beneficial for cognitive function, as well as potentially effective against the effects of the plaques involved in Alzheimer’s disease. In fact, two studies on oral sage drops or sage oil found improvements in the cognitive function of those with Alzheimer’s disease, although the studies had limitations. Moreover, sage appears to provide cognitive benefits for healthy adults as well.

A number of studies found improvements in mood, mental function and memory in healthy adults after they took one of several different types of sage extract  What’s more, one small human study found that sage tea improved blood lipid levels, while another study in rats found that sage tea protected against the development of colon cancer.

Sage tea appears to be a healthy choice, offering benefits for cognitive health and potentially heart and colon health. More studies are needed to find out more about these effects.

Summary: Several studies have found that sage improves cognitive function and memory. It may also benefit colon and heart health.

7.    Lemon Balm Tea         
Lemon balm tea has a light, lemony flavor and seems to have health-promoting properties.

In a small study in 28 people who drank either barley tea or lemon balm tea for six weeks, the lemon balm tea group had improved elasticity of the arteries. Arterial stiffness is considered a risk factor for heart disease, stroke and mental decline. In the same study, those who drank lemon balm tea also had increased skin elasticity, which typically tends to decline with age. However, the study was of poor quality.  

Another small study in radiology workers found that drinking lemon balm tea twice a day for one month increased the body’s natural antioxidant enzymes, which help protect the body from oxidative damage to cells and DNA.  As a result, participants also showed improved markers of lipid and DNA damage. Preliminary evidence has also suggested that lemon balm may improve high blood lipid levels. Furthermore, a number of studies have shown that lemon balm improved mood and mental performance.

Two studies including 20 participants evaluated the effects of different dosages of lemon balm extract. They found improvements in both calmness and memory.  Another small study found that lemon balm extract helped reduce stress and improve math processing skills.

Finally, another small study found that lemon balm tea reduced the frequency of heart palpitations and anxiety. Lemon balm tea may offer a number of potential health benefits and would make a good addition to any herbal tea collection.

Summary: Preliminary studies have found that lemon balm tea may improve antioxidant levels, heart and skin health and even aid in relieving anxiety.

8.    Rose Hip Tea

Rose hip tea is made from the fruit of the rose plant.

It is high in vitamin C and beneficial plant compounds. These plant compounds, in addition to certain fats found in rose hips, result in anti-inflammatory properties

Several studies have looked into the ability of rose hip powder to reduce inflammation in people with rheumatoid arthritis and osteoarthritis. Many of these studies found it effective at reducing inflammation and its related symptoms, including pain.

Rose hips may also be beneficial for weight management, as one 12-week study in 32 overweight people found that taking rose hip extract resulted in decreased BMI and belly fat.

Rose hip’s anti-inflammatory and antioxidant effects may also help fight skin aging. One preliminary study found that taking rose hip powder for eight weeks reduced the depth of wrinkles around the eyes and improved moisture and skin elasticity of the face.

These properties may result in other health benefits as well, though more studies will be needed to confirm these effects and investigate any new ones.

Summary: Rose hip tea is high in vitamin C and antioxidants. Its anti-inflammatory properties may reduce inflammation and pain associated with arthritis. Studies have also found
rose hips effective at fighting aging of the skin and reducing stomach fat.

9.    Passionflower Tea

The leaves, stems and flowers of the passionflower plant are used to make passionflower tea. Passionflower tea is traditionally used to relieve anxiety and improve sleep, and studies have begun to support these uses.

For example, one study found that drinking passionflower tea for one week significantly improved sleep quality scores. What’s more, two human studies found that passionflower was effective at reducing anxiety. In fact, one of these studies found that passionflower was as effective as an anxiety-relieving medication.

Yet, another study found that passionflower helped relieve the mental symptoms of opioid withdrawal, such as anxiety, irritability and agitation, when taken in addition to clonidine, the medication usually used for opioid detoxification treatment.

Passionflower tea seems to be a good choice when it comes to relieving anxiety and promoting calmness.

Summary: Studies have found that passionflower tea may help improve sleep and reduce anxiety.

The Bottom Line

Herbal teas come in a variety of delicious flavors and are naturally free of sugar and calories.

Many herbal teas also offer health-promoting effects, and modern science has begun to validate some of their traditional uses.Whether you’re a tea lover or novice, don’t be afraid to give these 10 herbal teas a try.

If you are looking for done for you tea blends I encourage you to consider Aroma-Thera tea These blends are put together to help different health conditions.  They are perfectly blended and include  detailed instructions for it’s optimal use.




Thursday, November 3, 2022

Veggies You Can Live With

 So how boring does nutritional information have to be? 


I hope not too boring!   I feel it’s necessary to start with some basics.  I will start with the basics of vegetables and why they are important.  This of course is an NOT an all inclusive list but I am including not only my favorites for taste but also for the nutritional value.

 Beet Greens

Beet roots’ edible leafy tops are brimming with vitamin K, which is linked to a lower chance of getting type 2 diabetes. One cup raw provides nearly twice your daily requirement. Cooking tip: Saute a bunch of tender beet greens with some olive oil and garlic for a healthy side dish. Or chop them and add to frittatas, soups, or pasta dishes.

 Beets

Not to be outdone by their tops, ruby red beets are a leading source of nitrates, which are good for your blood pressure. Plus, you get fiber and other nutrients from beets. Cooking tip: Roasting beets boosts their natural sweetness. Wrap each beet individually in foil and bake at 350 F until tender. Or skip the oven. Grate raw beets and add to slaws or as a topping in sandwiches.

 Microgreens

Great things come in small packages. The baby versions of radishes, cabbages, kale, and broccoli can be higher in nutrients like vitamins C and E than the regular, mature plants. They range in flavors from peppery to tangy. Cooking tip: Try adding a handful of microgreens to sandwiches and salads, or use as a garnish for soups.

Watercress

Often overshadowed by arugula, this peppery green can knock any dish into nutritional shape. It’s particularly rich in vitamins A, C, and K, and other antioxidants that are good for you. Cooking tip: Watercress can instantly make sandwiches and salads more lively and fresh-tasting. Or blend the greens into pureed soups.

 Swiss Chard  

Two main varieties of Swiss chard are found on store shelves: one with multicolored stems and veins, often called rainbow chard, and another with white stems and veins. Both are great sources of lutein and zeaxanthin, an antioxidant duo that's good for your eyes. At only 7 calories a cup for raw chard, the green giant is waistline-friendly, too. Cooking tip: To preserve its nutritional might, lightly steam chard and toss with vinaigrette. You can also use the leaves instead of tortillas when making soft tacos.

 Collard Greens

This Southern favorite contains a wealth of nutritional goodness, including notable amounts of vitamins K and C, folate, and beta-carotene. To boost your daily nutrition, aim to eat about 2 cups of dark, leafy greens like collards every day. Two cups of raw greens is equal to 1 cup of vegetables, and 2.5 cups is recommended daily for a 2000-calorie diet. Cooking tip: Quickly blanch the leaves in boiling water, then chop them and add them to whole-grain or lentil salads.

 Asparagus

With an earthy-sweet flavor, asparagus is a good way to load up on folate. Research suggests that this B vitamin is an ally in the battle against high blood pressure. Cooking tip: Shave raw asparagus with a vegetable peeler. You'll get ribbons that are wonderful in salads.

 Spinach

This green has healthy amounts of vitamins C, A, and K as well as manganese. Working 1.5 cups of green, leafy vegetables into your day may lower your odds of getting type 2 diabetes. Cooking tip: Sneak spinach into your daily routine by adding it to scrambled eggs and casseroles or blending it into smoothies.

 Baby Kale

Packed with nutrients like beta-carotene, vitamin C, and bone-building vitamin K, kale has been billed as an ultimate super food. Not everyone likes its strong flavor. Enter up-and-coming baby kale. The immature kale leaves are deliciously tender and don’t require any chopping. Cooking tip: Look for baby kale packed in plastic containers alongside baby spinach in supermarkets. Use in wraps, salads, and pasta dishes.

 Frozen Peas

It’s always a good idea to stash a bag of green peas in your freezer. Each cup of frozen peas delivers an impressive 7.2 grams of fiber. Fiber helps you feel full, so you eat less later. It's also good for your digestion and helps lower cholesterol levels. Cooking tip: Use frozen peas in soups, dips, potato salads, and pasta dishes.

 Red Bell Pepper

You think of it as a veggie, but it's actually a fruit. One medium pepper delivers B vitamins, beta carotene, and with 52 mg vitamin C, it has almost twice your daily need for vitamin C. Cooking tip: For a fanciful main dish, cut the tops off peppers, remove the inner white membranes and seeds, and then roast until tender. Finish by filling with your favorite whole-grain salad.

 Broccoli

Broccoli is one of nature’s rock stars. It's a top source of natural plant chemicals shown to help lower the risk of some cancers (though many other things also affect your cancer risk). Each cup of the florets also gives you plenty of vitamins C and K. Cooking tip: Steam the florets for a simple side dish. Or add them into stir-fries, frittatas, and even smoothies that also have naturally sweet things, like fruit, to mask the broccoli taste.


Wednesday, November 2, 2022

ANTI-AGING CITRUS JUICE

 

Reduce wrinkles with this anti-aging citrus juice. This Vitamin C rich juice helps reduce aging signs and maintain healthy skin. It’s natural & homemade! 

This citrus juice is exactly what you need to fight the wrinkles! However, if you think that wrinkles are the only thing it fights you will be surprised.

So do you wanna know why this citrus juice is good for you? Ok. Let’s talk more about its health benefits:

  1. An excellent source of Vitamin C (which also helps reduce skin aging).
  2. Detox juice – Yes! This juice is also great for detox.
  3. A great source of minerals – important for blood, skin, hair, building strong bones, teeth.
  4. Regulates blood pressure (thanks to its potassium content).
  5. Protects vision (thanks to its Vitamin A content).
  6. Alkalizes the body – even though its acidic, after this healthy juice enters your body, it becomes alkaline.
  7. Immune booster (thanks to its high Vitamin C content this juice helps you fight the viruses).

Guys, homemade fresh juices are very valuable for us. Drinking freshly made juices is a great way to include more fruits and vegetables in your diet. More importantly they will help us stay healthy AND their taste can’t beat the shop-bought ones.

Reduce wrinkles with this anti-aging citrus juice. This Vitamin C rich juice helps reduce aging signs and maintain healthy skin. It’s natural & homemade!


This citrus juice is exactly what you need to fight the wrinkles! However, if you think that wrinkles are the only thing it fights you will be surprised.

Bottom of Form

So do you wanna know why this citrus juice is good for you? Ok. Let’s talk more about its health benefits:

  1. An excellent source of Vitamin C (which also helps reduce skin aging).
  2. Detox juice – Yes! This juice is also great for detox.
  3. A great source of minerals – important for blood, skin, hair, building strong bones, teeth.
  4. Regulates blood pressure (thanks to its potassium content).
  5. Protects vision (thanks to its Vitamin A content).
  6. Alkalizes the body – even though its acidic, after this healthy juice enters your body, it becomes alkaline.
  7. Immune booster (thanks to its high Vitamin C content this juice helps you fight the viruses).

 

Drinking freshly made juices is a great way to include more fruits and vegetables in your diet. More importantly they will help us stay healthy AND their taste can’t beat the shop-bought ones.




 Tincture Use - Let's Look at Kelp Kelp  ( Ascophyllum nodosum ) is a significant source of iodine. Studies show that iodine stimulates ...

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